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OVALETTE 500GM-UNIT
OVALETTE 500GM-UNIT
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π§ OVALETTE 500GM
Make your cakes lighter, softer, and fluffier with Ovalette 500g β the secret ingredient trusted by bakers for perfectly smooth and stable batter every time! πβ¨
Ovalette acts as a cake stabilizer and emulsifier, helping your ingredients mix evenly while improving volume and texture. Perfect for sponge cakes, chiffon cakes, and cupcakes.
β¨ Product Highlights:
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β Ensures Soft & Fluffy Texture β Helps cakes rise evenly
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π° Improves Batter Stability β Prevents separation and creates smooth texture
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π§ Easy to Use β Mix directly with eggs and sugar for best results
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π‘ Suitable for All Types of Cakes β Ideal for sponge, chiffon, and butter cakes
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π¦ Net Weight: 500g
π¦ Product Details:
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Product Name: Ovalette 500GM
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Type: Cake Stabilizer / Emulsifier
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Usage: For baking sponge cakes, cupcakes, and other soft cakes
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Packaging: 500g per pack
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Storage: Keep in a cool, dry place, away from direct sunlight
Achieve professional bakery results with Ovalette 500g β your must-have ingredient for soft, fluffy, and delicious cakes every time! π°π
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